All I can say about 2016 is wow. I’ve made so much progress, had some fall backs, made big changes, met new people, and I am beyond grateful for everything that has happened, good and bad, because it has helped make me the person I am today.
With the temperature dropping, warm meals are definitely becoming a daily thing. Although I enjoy oatmeal all year around, cold winter mornings make it so much more enjoyable. Plus, the zucchini and egg whites make oatmeal so voluminous!
Just because Thanksgiving is over doesn’t mean pumpkin is no longer a thing. This pumpkin recipe is a twist on the famous #beltsanderbrownie.