Remember when I shared the homemade hummus recipe? Well…I still have leftover tahini so I started searching for recipes using tahini and came across this one!
Yep. According to me, it is still pumpkin season.
Farm & Oven review series part three! Today’s flavor – pumpkin maple pecan!
Still have some leftover pumpkin? Then this recipe is calling your name!
Get ready for today’s recipe – my FAVORITE Thanksgiving dish!